Cline Cellars Late Harvest Mourvedre

Cline Cellars Late Harvest Mourvedre is a luscious red dessert wine made from 100 year old unirrigated Mourvèdre vines. The grapes are left on the vine until they are at the peak of their sugar content producing incredible natural sweetness. Pair with chocolate or salted caramel desserts.

CLINE CELLARS is a family-owned vineyard and winery with 460 hectares under vine in Contra Costa County and Sonoma County, California. Established in 1982 by Fred Cline, a descendant of Italian US settlers, he originally founded the winery in Oakley, Contra Costa County, cultivating Rhône varieties and Zinfandel on vines dating back to 1906. In the 1990s, the family moved their winemaking operation to a 350 acre ranch in Carneros Valley, adopting sustainable farming in 2000, and building the largest solar panelled winery in California. Whist others in California were focusing on Cabernet Sauvignon and Chardonnay in the '80s, Fred Cline saw the potential of Rhône varieties and Zinfandel in his vineyards.

Producer Website: clinecellars.com

Bottle Size: 37.5cl
Vintage: 2019
Grape: Mourvedre
Region: Contra Costa County, California
ABV: 15%
Vegan